For one of the fastest-growing burger chains in the country, a key to success is transparency.
The chain uses 100% real beef, delivered fresh every day, and never frozen in all of its simplistic menu items.
One such chain is Good Times, a happy-sounding concept with locations scattered around Colorado and Wyoming.
The menu covers all of the classics with burgers, Memphis-style pulled pork, hot dogs, fries, and hand-spun shakes at its heart.
The chain now boasts dozens of branches across the country, serving up burgers that are never frozen and 100% Certified Angus Beef.
There's no antibiotics, no hormones, and no nitrates. It's the EPIC way and is inline with our tagline—a more mindful burger.