Standard Menu   |   Packages   |   Corporate   |   Weddings
Corned Beef Sandwich Photo

 

CTO Standard Catering

Pick and choose from our standard Catering Menu and design the perfect catering package for your unique event. Choose to pick up your package cold or have it delivered hot and ready to serve. Whatever your needs, we can accomodate most requests with ease! Just let us know what you’re looking for.

 

Gourmet Sandwich Platter

$5 per person

Assorted gourmet sandwiches consisting of:

Boar’s Head roast beef, turkey, Italian meats and cheeses
Wraps with chicken salad and tuna salad, spring mix greens and tomatoes
Condiments served on the side including Hellmann’s mayonnaise, spicy mustard, red wine vinegar, oil, hot and sweet peppers

Add:

 

Choice of two deli salads

$2.50 per person

Selection of drinks

$2.00 per person

Cookies and brownies

$1.50 per person

Fresh fruit salad

$2.00 per person

Paper products

$1.00 per person

   

Flank Steak Photo

Classic CTO Catering

Full Tray

Half Tray

Pinto Costa Rican style rice and beans

$105

$55

Mac & Cheese elbow macaroni in a smoked Gouda cream sauce finished with toasted breadcrumbs

$85

$45

Penne Vodka in our classic vodka sauce and finished with aged parmesan

$85

$45

Add Chicken

$90

$50

Tortellini tri-colored tortellini in your choice of alfredo sauce, tomato & vegetable sauce or garlic & white wine sauce

$95

$50

Pulled Pork in house BBQ sauce, served with fresh bread

$90

$50

Baked Ziti pasta baked in tomato sauce, parmesan, ricotta and italian seasoning

$85

$50

Cavatelli Broccoli Rabe in garlic, olive oil and aged parmesan cheese

$105

$55

Thai Red Curry (medium spiced) coconut milk based curry with sautéed peppers, onions, eggplant, garlic and cilantro

 

 

Add Chicken

$105

$55

Add Shrimp

$115

$65

Add Tofu

$100

$55

Paella saffron rice topped with chicken, shrimp, roast pork and mussels and assorted vegetables

$110

$60

Risotto creamy arborio rice with roasted vegetables and aged parmesan cheese

$105

$55

Eggplant Rollatini breaded eggplant stuffed with ricotta in a tomato basil sauce

$85

$45

Shepherd’s Pie classic Shepherd’s Pie with a rich thyme gravy

$100

$55

Chicken and Chorizo sautéed with garlic, onion, roasted peppers, sun dried tomatoes and finished in a pesto cream sauce over penne

$105

$55

Chicken Enchillada Casserole pulled chicken wrapped in soft flour tortillas baked in enchilada sauce and topped with cheddar cheese

$105

$55

BBQ Chicken marinated thighs char broiled and served in CTO house BBQ sauce

$105

$55

Grilled Chicken Breast Francese egg-dipped and sautéed in olive oil, served in a white wine and lemon sauce

$95

$55

Mediterranean Chicken in pesto, garlic & white wine broth with roasted vegetables, spinach, tomatoes and fresh mozzarella

$100

$55

Chicken Fingers hand-breaded and served with honey mustard dressing and BBQ sauce

$100

$55

Chicken Marsala on a bed of baby leaf spinach with a rich mushroom & Marsala sauce

$100

$55

Chicken Fajitas sliced chicken breast with sautéed onions & peppers served with soft flour tortillas

$100

$55

Chicharron and Tostones crispy fried pork belly bites and fried plantains served with salsa verde

$110

$60

Pulled Pork in house BBQ sauce

$90

$50

Sausage & Peppers Italian sausage baked with onions, peppers and marinara

$90

$50

St. Louis Ribs in our CTO BBQ sauce

$105

$55

CTO Flank Steak marinated in CTO BBQ sauce, well rested and sliced on a bias

$150

$80

Meatballs house made traditional meatballs in sweet marinara sauce

$90

$50

Filet Tips roasted and served in a rich demi glace

$190

$100

Surf & Turf filet tips and shrimp sautéed in garlic butter sauce

$190

$100

Garlic and Herb Flank char broiled flank steak marinated in garlic, olive oil and Italian seasoning

$150

$80

Braised Beef Short Rib short rib braised for hours in red wine, thyme, garlic and mirepoix, served in pan gravy

$200

$110

Chimichurri Skirt Steak marinated in lime, annatto and garlic, topped with house chimichurri dressing

$200

$110

Crab Crusted Salmon Filet oven roasted Scottish salmon filet with crab crust served with lemon and chive white wine sauce

$170

$90

Shrimp Fra Diavolo jumbo shrimp sautéed with garlic, onion and chili in spicy tomato sauce over penne pasta

$150

$80

Lobster Mac & Cheese chunks of lobster meat tossed with elbow macaroni in a smoked Gouda cream sauce finished with toasted breadcrumbs

$150

$80

U15 Shrimp sautéed in a garlic and chive butter sauce

$150

$80

Roasted Salmon Filet in white wine, lemon and dill sauce

$140

$75

Roasted Salmon Filet in lobster and chive sauce

$150

$80

Seafood Linguini shrimp, lobster and crab sautéed with garlic, spinach and linguini, tosed in a lemon butter sauce

$190

$100

Crab Cakes our house crab cakes served with southwest remoulade

$130

$70

     

Photo-Poached Salmon Centerpiece

Seafood Display Photo

Showstoppers

Shrimp Display jumbo shrimp with cocktail sauce and presented on a lighted ice disply

Market Price

Seafood Display jumbo shrimp, crab legs, smoked salmon and lobster claw with cocktail sauce and presented on a lighted ice display

Market Price

Oven Roasted Filet Mignon, served with caramelized onions, sautéed mushrooms and creamy horseradish

Market Price

Whole Poached Salmon served cold as the centerpiece of your event

Market Price

Oven-Roasted Prime Rib USDA Prime cut of Rib Eye, cooked to medium rare, served with creamy horseradish and a jus

Market Price

NY-Style Loaded Hot Dog Cart includes all the fixings (serves 100 dogs) includes server

$500

Taco Cart includes all the fixings (serves 100 tacos) includes server

$550

Popcorn Cart

$400

includs server

+$100

Cotton Candy Cart

$450

includes server

+$100

Ice Cream Cart

$1000

includes server

+$100

Pig Roast

$10 per person
 

Twin Crab Cakes Photo

Chicken Flautas Photo

Appetizers

Full Tray

Half Tray

Fresh Fruit Display (minimum 20 people)

$3.50 per person

Wing Zings served with blue cheese sauce, hot sauce and celery sticks

$100
80 pieces

$60
40 pieces

Thai Red Curry Chicken Skewers

$120
80 pieces

$70
40 pieces

Mini Crab Cakes served with southwest remoulade

$140
80 pieces

$80
40 pieces

Vegetable Spring Rolls with Thai chili dipping sauce

$100
50 pieces

$55
25 pieces

Crab Wontons with Thai chili dipping sauce

$140
80 pieces

$80
40 pieces

Grilled Shrimp Skewers with roasted garlic mayo

$140
80 pieces

$680
40 pieces

Firecracker Shrimp with Thai chili dipping sauce

$135
60 pieces

$75
30 pieces

Filet & Bacon Skewers with blue cheese dressing

$185
80 pieces

$100
40 pieces

Fried Shrimp with garlic dip

$140
80 pieces

$80
40 pieces

Fresh Vegetable Crudité with roasted pepper sour cream dip

S/$35 M/$60 L/$100

House Fried Tortillas with fresh salsa fresca

S/$35 M/$60 L/$100

Chicken Flautas with fresh salsa verde

$135
60 pieces

$75
30 pieces

Cheese Display (minimum 20 people)

S/$79 M/$120 L/$200

Vegetable Samosas with cucumber and mint raita

$100
80 pieces

$55
40 pieces

Coconut Fried Shrimp with Thai chili sauce

$140
80 pieces

$80
40 pieces

Shrimp and Scallop Skewers with Thai chili and soy sauce

$220
80 pieces

$120
40 pieces

Bacon Wrapped Scallops dry scallops in smoked bacon with spicy mayo

$220
80 pieces

$120
40 pieces

Mini Angus Cheeseburger Sliders 10 oz. Angus sliders in mini brioche rolls topped with American cheese (crab cake and black bean sliders also available)

$56
28 pieces

$30
12 pieces

Baby Lamb Chops marinated in tomato, garlic and our special blend of herbs and spices, served with tzatziki

$320
80 pieces

$170
40 pieces

Cheese Steak Spring Rolls American cheese and shredded beef wrapped and fried served with sriracha ketchup

$125
50 pieces

$70
25 pieces

Falafel Balls blended chickpeas with herbs and spices served with yogurt dipping sauce

$100
80 pieces

$60
40 pieces

Mini Empanadas hadnmade 2-bite empanadas using corn flour pastry and served with chipotle sour cream (pulled chicken with scallion, cheddar cheese and cilantro braised beef short rib, red onions, peppers, cilantro and pepperjack cheese black bean, assorted vegetables, cilantro and queso fresco)

$180
80 pieces

$100
40 pieces

Clams Casino middle neck clams served on a half shell with bacon, garlic, peppers and toasted bread crumbs served with roasted garlic aioli

$100

$60

Mussels Marinara PEI mussells steamed in garlic and white wine and finished with marinara served with crusty bread

$100

$60

Thai Red Mussels cooked in red curry sauce with fresh cilantro and crusty bread

$100

$60

Drunken Clams middle neck clams steamed in Yuengling with bacon, scallion and garlic served with bread

$110

$65
   

Sides

Full Tray

Half Tray

Sweet Potato Mash

$55

$35

Rice Pilaf

$55

$35

Roasted Potatoes

$50

$30

Grilled Vegetable Display of asparagus, zucchini, squash, Portabello mushrooms and roasted red peppers

$80

$45

Roasted Vegetables

$55

$35

Mashed Potato

$50

$30

Spanish Rice

$50

$30

Grilled Asparagus

$75

$40

Assorted Dinner Rolls

$6 per dozen

Scalloped Potatoes

$70

$40

Mixed Vegetables

$70

$40

Colcannon Mash

$50

$30

Upgrade your party or event!
For an extra 10% we can upgrade your serving trays and food presentation (based on order total)


Deli Salads Photo

Deli Salads 5 lb. bowl will serve 10 people.
We suggest 1/2 lb. per person.

 

Chickpea and White Balsamic

$6.00 per lb.

Three Bean Southwest Salad

$6.00 per lb.

Potato

$6.00 per lb.

Penne Broccoli

$6.00 per lb.

Italian Bowtie

$6.00 per lb.

Macaroni

$6.00 per lb.

Coleslaw

$6.00 per lb.

Tortellini in pesto mayonnaise

$7.00 per lb.

Quinoa Salad

$8.00 per lb.

   

Drinks

Per Person

Bucks Beans Coffee with condiments

$1.50

Bucks Beans Decaf Coffee with condiments

$1.50

Iced Coffee

$1.50

Iced Tea

$1.50

Assorted Soda

$2.00

   

Classic Caesar Salad Photo

Salads

Full Tray

Half Tray

Classic Caesar with crisp croutons, parmesan cheese, romaine lettuce and house Caesar dressing

$50

$35

Goat Cheese, candied walnuts, blueberries & raspberry vinaigrette

$50

$35

Tossed Salad, mixed greens, sliced tomatoes, shaved red onions, kalamata olives, roasted red peppers & balsamic vinaigrette

$45

$30

Super Food, spinach, pumpkin seed, toasted pine nuts, broccoli, peppers, red onion, tomatoes, and boiled egg served with pomegranate vinaigrette

$55

$35

   

Desserts Photo

Desserts

 

Sheet Cakes

 

Bread Pudding with caramel rum sauce (sold by the tray)

$70
full tray

$45
half tray

Strawberry Tree 3-foot tree loaded with fresh strawberries

$200 each

Fruit Tree 3-foot tree with an assortment of fruit cut into bite-sized pieces

$200 each

House Brownie and Cookie Platter

$2.50 per person

Banoffe Pie layers of cookie crust, caramel, banana and fresh whipped cream (sold by the tray)

$70
full tray

$45
half tray

Tiramisu layers of lady fingers soaked in espresso syrup, filled with a sweet mascarpone mousse and chocolate shavings (sold by the tray)

$70
full tray

$45
half tray

Individual Mini Desserts

$2.50 each

   

Breakfast

Full Tray

Half Tray

Bacon

$100

$60

Sausage

$100

$60

Strata

$80

$45

Homefries

$50

$30

French Toast

$70

$40

Silver Dollar Pancakes

$70

$40

Bagles

$2 each

Fruit Salad

$6/lb

   

Additional Rental and Staffing Services

 

Add chinaware and silverware (entrée plate, knife & fork)

$1.35/person

Add glassware (wine glass, beer glass and mixer glass)

$1.35/person

Add coffee

$2.00/person

Add soft drinks

$2.00/person

Linen table cloths (choice of color)

$9 each

Linen napkins (choice of color)

$1 each

Stainless steel chafing dishes and sterno

$5.00 each

Add a server (minimum of 4 hours)

$27.50/hour

Add a bartender (minimum of 4 hours)

$30.00/hour

Add a chef (minimum of 4 hours)

$35..00/hour

   

Menu and pricing subject to change.


For catering, please call

908-926-3773

Platform One Restaurant • 41 Route 12 • Flemington, NJ 08822 • 908-284-1172